Green Coffee Bean Flour

Microfractured green coffee bean flour
Green Coffee Bean Flour is a finely milled flour with a texture similar to other fine flours. The milling process ensures the powerful nutrients of the Green Coffee Bean, namely high levels of Chlorogenic Acid, remain in the resulting flour. Green Coffee Beans are much preferred to roasted coffee beans as the roasting process damages the naturally provided nutrients.
Packaging, Shelf Life, and Storage: 

Packaged in 25kg polypropylene bags with a shelf life of 12 months. Store in a cool dry place.

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